- Using the finest hand selected Bourbon Vanilla pods, grown in rich volcanic soil on a tiny island archipelago in the Indian Ocean, known as the Spice Islands of Comoros. Using a cold extraction process over months, with plant-based glycerine as the base, this vanilla extract contains over 300 unique flavour compounds . From farm to kitchen.
- Organic and glycerine Bourbon vanilla only – No alcohol, no additives
- Natural sweetness from the organic glycerine – no sugar added
- Vegetarian/vegan friendly
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