Pure & Natural Vanilla Bean Paste, made with Plant-based Glycerine, 120g

Made from hand selected vanilla pods and matured over time, our Pure Vanilla Bean Paste offers deep and complex flavours. Premium Bourbon Vanilla beans grown in rich volcanic soil on a tiny island archipelago just north of Madagascar, also known as the spice island of Comoros. Our vanilla beans are grown naturally, free of pesticides and fertilisers and are a product of love. The pods are cured in the traditional manner by the artisan specialist farmers, and we produce some of the best vanilla in the world. Our paste is made in the UK using Premium Vanilla beans, organic (plant-based) glycerine and a small amount of natural thickener – xantham gum. The beans undergo a cold extraction process over a 6-8 week period to ensure full extraction of the unique flavours of the vanilla beans. We don’t rush the process, we want the full richness and quality in the end product. This is super concentrated and full of vanilla seeds. The glycerine has a natural sweetness, so your recipe may need to be adjusted slightly to take this into account. Choose from 120g or 285g sizes

Alcohol-free – Vegan friendly -Naturally sweet